Multigrain Ciabatta Rolls

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Our European inspired Artisan Multigrain Ciabatta Rolls are perfect for those who want ciabatta while also desiring the healthy benefits of multigrain. A slightly crisp crust with a soft, moist & porous interior. Made with a hearty combination of grains including wheat, rye, triticale, barley, millet and corn. Perfect for gourmet sandwiches or simply on their own. Send us your favorite sandwich recipes at bonappe.com
Weight
380 g
Flavor
Multigrain
Nutrition
Nutrition
Ingredients

ENRICHED WHEAT FLOUR, WATER, RYE FLOUR, SUNFLOWER SEEDS, SALT, CRACKED WHEAT, CRACKED RYE, CRACKED TRITICALE, FLAX SEEDS, BARLEY GRITS, YELLOW CORN MEAL, MILLET, SOY GRITS, SOYBEAN AND/OR CANOLA OIL, YEAST, CULTURED RYE FLOUR, DEXTROSE, CALCIUM PROPIONATE, CARAMEL COLOUR, L-CYSTEINE HYDROCHLORIDE, SUGAR, SORBIC ACID, SPICES, MALTED BARLEY FLOUR, MODIFIED POTATO STARCH, ENZYMES, ASCORBIC ACID, TRICALCIUM PHOSPHATE. CONTAINS: WHEAT, RYE, TRITICALE, BARLEY, SOY. MAY CONTAIN: EGGS, TREE NUTS.

Refer to the packaging for the most accurate and up to date ingredients.

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